Triose phosphate utilization (TPU) limitation is one of the three biochemical limitations of photosynthetic CO₂ assimilation rate in C₃ plants. Under TPU limitation, abrupt and large transitions in light intensity cause damped oscillations in photosynthesis. When plants are salt-stressed, photosynthesis is often down-regulated particularly under dynamic light intensity, but how salt stress affects TPU-related dynamic photosynthesis is still unknown. To elucidate this, tomato (Solanum lycopersicum) was grown with and without sodium chloride (NaCl, 100 mM) stress for 13 d. Under high CO₂ partial pressure, rapid increases in light intensity caused profound photosynthetic oscillations. Salt stress reduced photosynthetic oscillations in leaves initially under both low- and high-light conditions and reduced the duration of oscillations by about 2 min. Besides, salt stress increased the threshold for CO₂ partial pressure at which oscillations occurred. Salt stress increased TPU capacity without affecting Rubisco carboxylation and electron transport capacity, indicating the up-regulation of end-product synthesis capacity in photosynthesis. Thus salt stress may reduce photosynthetic oscillations by decreasing leaf internal CO₂ partial pressure and/or increasing TPU capacity. Our results provide new insights into how salt stress modulates dynamic photosynthesis as controlled by CO₂ availability and end-product synthesis.

@en

To ensure a sustainable future and combat food scarcity, we must boost agricultural productivity, improve climate resilience and optimize resource usage. There is untapped potential for dense wireless sensor networks in agriculture that can increase yields and support resilient production when linked to smart decision and control systems.@en

Although it is well known that plants emit acoustic pulses under drought stress, the exact origin of the waveform of these ultrasound pulses has remained elusive. Here, we present evidence for a correlation between the characteristics of the waveform of these pulses and the dimensions of xylem conduits in plants. Using a model that relates the resonant vibrations of a vessel to its dimension and viscoelasticity, we extract the xylem radii from the waveforms of ultrasound pulses and show that these are correlated and in good agreement with optical microscopy. We demonstrate the versatility of the method by applying it to shoots of ten different vascular plant species. In particular, for Hydrangea quercifolia, we further extract vessel element lengths with our model and compare them with scanning electron cryomicroscopy. The ultrasonic, noninvasive characterization of internal conduit dimensions enables a breakthrough in speed and accuracy in plant phenotyping and stress detection.@en

Plant transpiration accounts for about half of all terrestrial evaporation. Plants need water for many vital functions including nutrient uptake, growth and leaf cooling. The regulation of plant water transport by stomata in the leaves leads to the loss of 97% of the water that is taken up via their roots, to the atmosphere. Measuring plant-water dynamics is essential to gain better insight into its roles in the terrestrial water cycle and plant productivity. It can be measured at different levels of integration, from the single cell micro-scale to the ecosystem macro-scale, on time scales from minutes to months. In this contribution, we give an overview of state-of-the-art techniques for plant-water dynamics measurement and highlight several promising innovations for future monitoring. Some of the techniques we will cover include: gas exchange for stomatal conductance and transpiration monitoring, lysimetry, thermometry, heat-based sap flow monitoring, reflectance monitoring including satellite remote sensing, ultrasound spectroscopy, dendrometry, accelometry, scintillometry, stable water isotope analysis and eddy covariance. To fully assess water transport within the soil-plant-atmosphere continuum, a variety of techniques are required to monitor environmental variables in combination with biological responses at different scales. Yet this is not sufficient: to truly account for spatial heterogeneity, a dense network sampling is needed.

@en