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G van Dalen

Conference paper (2)

Journal article (7)

9 records found

1

Rehydration kinetics of reeze-dried carrots.

Journal article (2014) - Frank J. Vergeldt (author) , G van Dalen (author) , A.J. Duijster (author) , A. Voda (author) , S Khalloufi (author) , Lucas Van Vliet (author) , H. van As (author) , RGM van der Sman (author)

Ice Crystal interspacing in frozen foods

Journal article (2013) - RGM van der Sman (author) , A. Voda (author) , G van Dalen (author) , A.J. Duijster (author)

The impact of freeze-drying on microstructure and rehydration properties of carrot

Journal article (2012) - MA Voda (author) , N Homan (author) , M Witek (author) , A.J. Duijster (author) , G van Dalen (author) , RGM van der Sman (author) , J Nijsse (author) , Lucas van Vliet (author) , H. van As (author) , J van Duynhoven (author)

Quanti cation of Microstructures in Freeze-Dried Carrots using ¿CT

Conference paper (2011) - A.J. Duijster (author) , G van Dalen (author) , J van Duynhoven (author) , L.J. van Vliet (author)

The effect of rice kernel microstructure on cooking behaviour: A combined ¿-CT and MRI study

Journal article (2009) - A Mohoric (author) , FJ Vergeldt (author) , E Gerkema (author) , G van Dalen (author) , LR. Doel (author) , Lucas J van Vliet (author) , H. van As (author) , J van Duynhoven (author)

Mathematical modeling of water uptake through diffusion in 3D inhomogeneous swelling substrates

Journal article (2009) - LR. Doel (author) , A Mohoric (author) , FJ Vergeldt (author) , J van Duynhoven (author) , H Blonk (author) , G van Dalen (author) , H van As (author) , L.J. Van Vliet (author)

3D imaging and analysis of porous cenreal products using X-ray microtomography

Conference paper (2007) - G van Dalen (author) , P Nootenboom (author) , Lucas J Van Vliet (author) , L Voortman (author) , E Esvevld (author)

3D imaging, analysis and modelling of porous cereal products using X-ray microtomography

Journal article (2007) - G van Dalen (author) , P Nootenboom (author) , Lucas J. Van Vliet (author) , L Voortman (author) , C Esveld (author)

3-D Imaging of Foods Using X-Ray Microtomograph

Journal article (2003) - G van Dalen (author) , H Blonk (author) , H van Aalst (author) , CL Luengo Hendriks (author)