The impact of freeze-drying on microstructure and rehydration properties of carrot

Journal article (2012)

Authors

MA Voda External organisation
N Homan External organisation
M Witek External organisation
A.J. Duijster ImPhys/Quantitative Imaging
G van Dalen External organisation
RGM van der Sman External organisation
J Nijsse External organisation
L.J. Van Vliet ImPhys/Quantitative Imaging
H. van As External organisation
J van Duynhoven External organisation
Research Group
ImPhys/Quantitative Imaging
More Info
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Published Date

2012

Language

English

Reuse Rights

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Research Group

ImPhys/Quantitative Imaging