Improved methods for modelling drinking water treatment in quantative microbial risk assessment; a case study of campylobacter reduction by filtration and ozonation

Inactivation of Escherichia coli by ozone under bench-scale plug flow and full-scale hydraulic conditions

E.coli as surrogate for Campylobacter inactivation at bench-scale and full-scale and high ozone resistance of environmental E. coli and campylobacter