JS

Janez Sušnik

10 records found

Authored

Water, energy, and food resources are closely related in the water-energy-food (WEF) nexus, a tightly connected system in which impacts in one sector leads to changes in the other sectors. The WEF nexus approach studies these interactions to better understand their connections ...

The need for an integrated approach to sustainable resources management to achieve the Sustainable Development Goals has become widely recognized. Population growth, climate change, environmental degradation, and scarcity of resources have been identified as the major factors ...

Water enables health, education, and economic well-being opportunities for humanity. Access to basic water and sanitation services, freshwater variability, and water storage are some of the dimensions that may impact on human development worldwide. Yet few studies quantitative ...

Towards realization of nexus-doing at the grassroots level

Water-energy-food governance assessment in the Songwe River Basin (Tanzania and Malawi)

The intricate connections between water, land, food, energy, and climate change require a multicentric approach to evaluating the trade-offs and synergies needed to achieve sustainable development. For example, the amount of water required in irrigated agriculture, consumptive ...

The social-ecological systems (SES) approach elicits a broad understanding of some of the most pressing socionatural challenges (e.g. resource scarcity, biodiversity loss, and climate change) and the responsibility that humans have in addressing them. System dynamics has prove ...

Water, energy, and food (WEF) systems form a complex interconnected network, operational at scales from the household up to the global. These scales, like the nexus sectors themselves, and mutually interconnected, with lower-level characteristics help drive higher-level resour ...

Transboundary WEF nexus analysis

A case study of the Songwe River Basin

Over the past decade, the water, energy, and food (WEF) nexus approach has evolved to become a focus of the Southern African Development Community (SADC) development strategies. However, a lack of empirical evidence, appropriate methods, and qualitative and quantitative tools ...

The water-energy-food (WEF) nexus is shown to be a highly interconnected, complex system, operating over multiple time scales, and at spatial scales from household to global. The key WEF nexus foci issues and challenges are known to be extremely diverse and change depending on ...

Agriculture is a major consumptive user of water through evapotranspiration (ET). Quantification of actual ET (ETa) is of significant interest to better address water management and improve decision making in the agricultural sector. Many methods to estimate ET are ...

Globally, freshwater resources are threatened, resulting in challenges for urban water supply and management. Climate change, population growth, and urbanization have only exacerbated this crisis. For the Caribbean, climate change through the impact of increasing temperatures ...