Immobilization of lactase from Kluyveromyces lactis greatly reduces the inhibition promoted by glucose. Full hydrolysis of lactose in milk

Mateo, C; Monti, R; Pessela, BCC; Fuentes, M; Torres, R; Guisan, JM; Fernandez-Lafuente, R

Immobilization of lactase from Kluyveromyces lactis greatly reduces the inhibition promoted by glucose. Full hydrolysis of lactose in milk

Journal article (2004)

Authors

C Mateo BT/Biocatalysis

R Monti External organisation

BCC Pessela External organisation

M Fuentes External organisation

R Torres External organisation

JM Guisan External organisation

R Fernandez-Lafuente External organisation

Research Group

BT/Biocatalysis

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2004

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Research Group

BT/Biocatalysis

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