Towards pectin fermentation by Saccharomyces cerevisiae: expression of the first two steps of a bacterial pathway for D-galacturonate metabolism

Huisjes, E.H.; Luttik, Marijke; Almering, M.J.H.; Bisschops, M.M.M.; Dang, HN; Kleerebezem, R.; Siezen, R; van Maris, A.J.A.; Pronk, J.T.

Towards pectin fermentation by Saccharomyces cerevisiae: expression of the first two steps of a bacterial pathway for D-galacturonate metabolism

Journal article (2012)

Authors

E.H. Huisjes BT/Industriele Microbiologie -

Marijke Luttik BT/Industriele Microbiologie -

M.J.H. Almering BT/Industriele Microbiologie -

M.M.M. Bisschops BT/Industriele Microbiologie -

HN Dang External organisation

R. Kleerebezem BT/Environmental Biotechnology -

R Siezen External organisation

A.J.A. van Maris BT/Industriele Microbiologie -

J.T. Pronk BT/Industriele Microbiologie -

Research Group

BT/Industriele Microbiologie () (TU Delft)

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Published Date

2012

Language

Undefined/Unknown

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Faculty

Applied Sciences

Department

BT/Biotechnologie

Research Group

BT/Industriele Microbiologie