Regulation of fermentative capacity and levels of glycolytic enzymes in chemostat cultures of Saccharomyces cerevisiae.

van Hoek, WPM; van Dijken, JP; Pronk, J.T.

Regulation of fermentative capacity and levels of glycolytic enzymes in chemostat cultures of Saccharomyces cerevisiae.

Journal article (2000)

Authors

WPM van Hoek BT/Industriele Microbiologie -

JP van Dijken BT/Industriele Microbiologie -

J.T. Pronk BT/Industriele Microbiologie -

Research Group

BT/Industriele Microbiologie () (TU Delft)

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Published Date

2000

Language

Undefined/Unknown

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Faculty

Applied Sciences

Department

BT/Biotechnologie

Research Group

BT/Industriele Microbiologie