Structure evolution of food during dehydration and rehydration: a x-ray scattering study

Li, L; Vreeker, R; de Jeu, W; Appelqvist, I; Fang, Y; Schumm, S; Lundin, L; Pelan, E; Mendes, E.; Picken, S.J.; Byelov, D

Structure evolution of food during dehydration and rehydration: a x-ray scattering study

Poster (2005)

Authors

L Li Old - sect Polymer Materials and Engineering (DCT/PME)

R Vreeker External organisation

W de Jeu External organisation

I Appelqvist External organisation

Y Fang External organisation

S Schumm External organisation

L Lundin External organisation

E Pelan External organisation

E. Mendes Old - sect Polymer Materials and Engineering (DCT/PME)

S.J. Picken Old - sect Polymer Materials and Engineering (DCT/PME)

D Byelov External organisation

Research Group

Old - sect Polymer Materials and Engineering (DCT/PME)

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Published Date

2005

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Research Group

Old - sect Polymer Materials and Engineering (DCT/PME)